Food Safety/Product Quality Standards | United States Department Of Agriculture
Operates as a public health regulatory agency responsible for ensuring that meat, poultry, and egg products are safe, wholesome, and accurately labeled. Issues USDA grades for foods that meet federally established standards of quality.
Data provided by
211 Cleveland
Physical Address
Hours
24 hrs a day, 7 days a week via the web site; M-F: 10:00am-6:00pm byphone
Voice
Website
https://www.ask.usda.gov
Application process
Consult web site
Fee
Free
Eligibility
No restrictions
Service area
United States
Agency info
United States Department Of Agriculture
Seeks to ensure a safe, affordable, nutritious, and accessible food supply for America. Supports the production of agriculture, promotes rural and economic community development, and provides assistance and support for farmers. Staffs a meat and poultry hotline to answer consumers' questions and provide information about food safety.