Occupation Specific Job Training For Chefs/Cooks (CINCINNATI COOKS) | Freestore Foodbank
Free 10 week food service job training program. Teaches food safety and sanitation, basic knife skills, classic cooking techniques, commercial kitchen operations and equipment use. Graduates can earn Servsafe Manager Certification.
Categories
Data provided by
211 UWGC
Physical Address
3401 Rosenthal Way, Cincinnati, OH 45204
Hours
mon 8:00am - 4:00pm;tue 8:00am - 4:00pm;wed 8:00am - 4:00pm;thu 8:00am - 4:00pm;fri 8:00am - 4:00pm
Voice
Application process
Complete online application and provide requested documentation. Acceptance into program is determined on case-by-case basis by Workforce Development staff depending on potential trainee's situation and needs.
Fee
None
Eligibility
Open to Individuals in Greater Cincinnati and Northern Kentucky.
- 18 years or older.
- Low-income household.
- Ability to meet physical and attendance requirements
- Pass drug and alcohol screening.
- Comprehensive background check completed prior to entry.
Service area
Hamilton County, Ohio
Kenton County, Kentucky
Adams County, Ohio
Boone County, Kentucky
Clermont County, Ohio
Campbell County, Kentucky
Brown County, Ohio
Grant County, Kentucky
Agency info
Freestore Foodbank
Not-for-profit community organization focused on providing food and connecting people in need with social services to help them become self-reliant.