Provides general health information and provide referrals to appropriate resources.

Offers information, guidance and assistance regarding the statewide Hospital Care Assistance Program (HCAP), a program that offers free or reduced fee care at Ohio hospitals. Does not accept or process HCAP applications.

Provides a health resource center open to the public. Holdings include a video resource library, printed health related materials and a database of community service contacts.

Provides diagnosis and treatment of illnesses and basic medical needs, podiatry, and nutrition/exercise counseling as well as routine physicals for work and school. Offers treatment for chronic conditions such as arthritis, hypertension, thyroid, and diabetes. Offers general dental care such as tooth extractions, fillings, general cleanings, dental exams, and X-rays.

Provides information, resources, referrals, and answers to questions about HIV/AIDS, Viral Hepatitis, STDs, TB, or testing sites.

Provides information, education and support for breastfeeding, chestfeeding, and human-milk-feeding.

Provides supplemental food card that includes staple foods, fruits and vegetables; nutrition education; breastfeeding education; support and counseling; and referral services to eligible women and children. During the summer also provides a one-time $30 supplemental voucher to a limited number of participants for fruits and vegetables from selected local growers (Farmers' Market Nutrition Program), available while supplies last. Also offers speakers who discuss the program and the value of good nutrition.

Provides physicians, nurses, and other health care professionals who will speak to non-profit groups on a variety of topics concerning health.

Offers referral and information services for recent outbreak of hand, foot and mouth disease in Knox County.

Provides Certified Community Health Workers who conduct intensive community service navigation, involving assisting clients to enroll in Medicaid and connecting them with medical, mental health, dental, vision care, substance abuse, and other necessary social service resources.

Provides speakers on health insurance topics relevant to seniors. Topics may include, but not limited to, Medicare, Medicare Supplement Insurance, long-term care insurance, Medicaid, other health insurance, accessing health insurance benefits, and Medicare prescription drug programs.

Provides a clinic where people can be screened for diabetes, high blood pressure, HIV, pregnancy, STD, and Body/Mass Index (BMI). May offer physical exams. Also provides opportunities to get information on health conditions through lectures and classes, and individual health coaching.

The National Alliance for Hispanic Health offers two individual help lines. The lines are a toll-free, reliable way to get basic health information on a variety of health issues including referral information.

Provides supplemental food card that includes staple foods, fruits and vegetables; nutrition education; breastfeeding education; support and counseling; and referral services to eligible women and children. During the summer also provides a one-time $30 supplemental voucher to a limited number of participants for fruits and vegetables from selected local growers (Farmers' Market Nutrition Program), available while supplies last. Also offers speakers who discuss the program and the value of good nutrition.

Mission: Activating community-led solutions to create sustainable change in policies, places, and population health. Vision: Vibrant Ohio communities where everyone has access to healthy food and opportunities for active living. In 2020, the Licking County Health Department (LCHD) was one of 22 counties in Ohio to receive the Creating Healthy Communities (CHC) grant for a 5-year cycle from 2020-2024. The grant funding comes from the Centers for Disease Control and Prevention’s (CDC) Preventive Health and Health Services Block Grant which aims to prevent and reduce chronic disease throughout the state of Ohio. These funds are administrated by the Ohio Department of Health (ODH).

Provides supplemental food card that includes staple foods, fruits and vegetables; nutrition education; breastfeeding education; support and counseling; and referral services to eligible women and children. During the summer also provides a one-time $30 supplemental voucher to a limited number of participants for fruits and vegetables from selected local growers (Farmers' Market Nutrition Program), available while supplies last. Also offers speakers who discuss the program and the value of good nutrition.

Provides supplemental food card that includes staple foods, fruits and vegetables; nutrition education; breastfeeding education; support and counseling; and referral services to eligible women and children. During the summer also provides a one-time $30 supplemental voucher to a limited number of participants for fruits and vegetables from selected local growers (Farmers' Market Nutrition Program), available while supplies last. Also offers speakers who discuss the program and the value of good nutrition.

Provides supplemental food card that includes staple foods, fruits and vegetables; nutrition education; breastfeeding education; support and counseling; and referral services to eligible women and children. During the summer also provides a one-time $30 supplemental voucher to a limited number of participants for fruits and vegetables from selected local growers (Farmers' Market Nutrition Program), available while supplies last. Also offers speakers who discuss the program and the value of good nutrition.

Provides supplemental food card that includes staple foods, fruits and vegetables; nutrition education; breastfeeding education; support and counseling; and referral services to eligible women and children. During the summer also provides a one-time $30 supplemental voucher to a limited number of participants for fruits and vegetables from selected local growers (Farmers' Market Nutrition Program), available while supplies last. Also offers speakers who discuss the program and the value of good nutrition.

Offers a non-commercial health website, with information created and evaluated by Case Western Reserve University, The Ohio State University and University of Cincinnati Medical Schools. It features easy to understand information on hundreds of health topics, current health news, and allows people to ask health-related questions of a medical professional. Over 325 academic medical and research professionals from the partner universities donate their time by writing articles on health topics, and by answering visitors' questions via the site's Ask an Expert feature.

Provides public presentations by guest speakers on a variety of health-related topics, including disease prevention and management.

Provides 30-day emergency restoration of service for medical reasons. Customers must supply a medical certification form signed by their physician and enroll in a payment plan prior to the end of the extension. The extension may be renewed two times but cannot exceed a total of 90 days per household in a 12 month period.

Provides online information on health topics, drugs, supplements, and news, as well as a medical encyclopedia and dictionary, and directories of health care facilities and services.

Provides supplemental food card that includes staple foods, fruits and vegetables; nutrition education; breastfeeding education; support and counseling; and referral services to eligible women and children. During the summer also provides a one-time $30 supplemental voucher to a limited number of participants for fruits and vegetables from selected local growers (Farmers' Market Nutrition Program), available while supplies last. Also offers speakers who discuss the program and the value of good nutrition.

Provides supplemental food card that includes staple foods, fruits and vegetables; nutrition education; breastfeeding education; support and counseling; and referral services to eligible women and children. During the summer also provides a one-time $30 supplemental voucher to a limited number of participants for fruits and vegetables from selected local growers (Farmers' Market Nutrition Program), available while supplies last. Also offers speakers who discuss the program and the value of good nutrition.